Kitchen & Serving Area

The kitchen is fitted to modern standards and has ample stainless steel worktops. Facilities included are a large Calor gas range cooker, a microwave oven, a continuous hot water urn, a large heating cupboard, two refrigerators, and a user-friendly commercial dishwasher. The Village Hall is equipped with white crockery, cutlery and wine and water glasses for up to 120 place settings.

The adjacent Serving Room can be used for serving meals or other refreshments for functions in the Main Hall. A lockable wine cooler capable of storing 52 bottles is available in the Serving Room for use if required. Please give at least 24 hours’ notice before an event for it to be switched on. A key to the wine cooler will be provided to the Hirer for the event.

The kitchen is available with a booking for the Main Hall, for serving teas and coffees for your guests or a complete banquet.